ITALIAN DRESSING

2 tablespoons white wine vinegar
2 tablespoons lemon juice
1/2 teaspoon sugar
2 cloves garlic, crushed
3/4 cup olive oil
1 tablespoon finely chopped fresh basil leaves
1 tablespoon finely chopped fresh oregano leaves

Combine ingredients in screw-top jar; shake well.

Makes about 1 cup.

[Salads: simple, fast and fresh, The Australian Women's Weekly Cookbooks]